A trip to my garage freezer this morning reminded me
that I still have four huge gallon size freezer bags
filled to the brim with blueberries from our blueberry picking adventure
earlier this summer.
We got tired of blueberry pancakes and blueberry smoothies
and blueberry muffins and blueberry pie...
In fact, we took a break from blueberries for a bit.
so today I looked for a good recipe for something else blueberry.
How about blueberry scones!?
I found a beautiful post and recipe HERE at the Vintage Mixer
and judging by how quickly they disappeared
we're all in agreement that this recipe is a keeper!
Big, soft, flaky, fruit filled goodness
Mmmmmm Mmmmmmmm!
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